We are a family manufactory from Otwock in Mazovia, where we have been cultivating the art of pasta making for over 30 years. Our flagship brand, “Bartolini”, is gaining increasingly more recognition in the country and worldwid...
Read moreWe have been a pasta manufacturer for 25 years. We have a modern production plant in the Legnica Special Economic Zone. We have three technological lines for producing pressed pasta, flat pasta such as tagliatelle, and strand p...
Read moreProducts of Podlaskie Zakłady Zbożowe S.A. are made from selected cereal grains sourced mainly from the “Green Lungs of Poland” regions. We have been present on the market since 1948. Throughout this time, we have been dynam...
Read moreHomemade Pasta Factory POL-MAK S.A. is Poland’s third-largest private-label producer of egg pasta (Nielsen report for 2020). POL-MAK specialises in the production of egg pasta. Our mission is to provide consumers with high-qual...
Read moreOur business is based on two main pillars. The first is sorting, cleaning, standardizing and selling, mainly export of loose agricultural products - pulses, beans, groats, peas. These products are grown widely in our regi...
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